The World’s Top Cocoa Producing Countries

By U Cast Studios
February 26, 2024

The World’s Top Cocoa Producing Countries
Image Courtesy Of The Visual Capitalist
This tree map graphic shows the world's biggest cocoa producers.

West Africa is home to the largest cocoa producing countries worldwide, with 3.9 million tonnes of production in 2022.

This article was written by Sam Parker and originally published by the Visual Capitalist.

In fact, there are about one million farmers in Côte d’Ivoire supplying cocoa to key customers such as Nestlé, Mars, and Hershey. But the massive influence of this industry has led to significant forest loss to plant cocoa trees.

This graphic shows the leading producers of cocoa, based on data from the UN FAO.

Global Hotspots for Cocoa Production

Below, we break down the top cocoa producing countries as of 2022:

Country 2022 Production, Tonnes
🇨🇮 Côte d’Ivoire 2.2M
🇬🇭 Ghana 1.1M
🇮🇩 Indonesia 667K
🇪🇨 Ecuador 337K
🇨🇲 Cameroon 300K
🇳🇬 Nigeria 280K
🇧🇷 Brazil 274K
🇵🇪 Peru 171K
🇩🇴 Dominican Republic 76K
🌍 Other 386K

With 2.2 million tonnes of cocoa in 2022, Côte d’Ivoire is the world’s largest producer, accounting for a third of the global total.

For many reasons, the cocoa trade in Côte d’Ivoire and Western Africa has been controversial. Often, farmers make about 5% of the retail price of a chocolate bar, and earn $1.20 each day. Adding to this, roughly a third of cocoa farms operate on forests that are meant to be protected.

As the third largest producer, Indonesia produced 667,000 tonnes of cocoa with the U.S., Malaysia, and Singapore as major importers. Overall, small-scale farmers produce 95% of cocoa in the country, but face several challenges such as low pay and unwanted impacts from climate change. Alongside aging trees in the country, these setbacks have led productivity to decline.

In South America, major producers include Ecuador and Brazil. In the early 1900s, Ecuador was the world’s largest cocoa producing country, however shifts in the global marketplace and crop disease led its position to fall. Today, the country is most known for its high-grade single-origin chocolate, with farms seen across the Amazon rainforest.

Altogether, global cocoa production reached 6.5 million tonnes, supported by strong demand. On average, the market has grown 3% annually over the last several decades.

Subscribe to U Cast Studios

Something went wrong. Please check your entries and try again.

Read the Latest

Business

Business

Read the Latest

Subscribe to Cast Studios

  • This field is for validation purposes and should be left unchanged.